Ingredients
8 Plum Tomatoes, diced
1/3 Cup Fresh Basil, chopped
1/3 Cup Fresh Basil, chopped
1/2 Red Onion, diced
2 Garlic cloves, minced
1 TBSP Balsamic Vinegar
2 TBSP Olive Oil
¼ tsp Kosher Salt
¼ tsp Freshly ground black pepper
2 Garlic cloves, minced
1 TBSP Balsamic Vinegar
2 TBSP Olive Oil
¼ tsp Kosher Salt
¼ tsp Freshly ground black pepper
Instructions
In a bowl, toss together the diced tomatoes, basil, onion and garlic. Mix in the balsamic vinegar, olive oil, salt and pepper. Serve on toasted bread slices
