Chocolate Peanut Butter Chip Cookies

posted in: Cooking, Sweets | 0

Chocoate Peanut Butter Chips

All I can say about these cookies is Wow.  The chocolate and peanut butter are a great combination, now add pecans and it is absolutely heavenly.  The Espresso powder in this recipe enhances the chocolate flavor to make it rich and decant. 



1 Cup Butter

1 1/2 Cups Sugar

2 Eggs

2 Cups Flour

2 tsp Vanilla Extract

2/3 Cups Unsweetened Cocoa

3/4 tsp Baking Soda

1/2 tsp Salt

1 TBSP Instant Espresso Powder

1 10-oz Package Peanut Butter Chips

1 Cup Pecans, chopped



Preheat oven to 375º.

In the bowl of a stand mixer, combine the butter and sugar on medium speed.   Add the eggs and vanilla and mix well. In a separate bowl, combine the flour, cocoa, baking soda, espresso powder and salt.  Add the dry ingredients to the mixer.  Combine all ingredients throughly.  Add the chips and chopped pecans and mix once more.

Using a small cookie scoop or heaping teaspoon, drop on ungreased cookie sheet about 2 inches apart.  Bake 8-10 minutes.  

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